Officially at the end of August, Starbucks released their fan favorite fall drinks and treats. This year’s lineup features a mix of classic favorites along with exciting new additions that perfectly capture fall in its entirety.  

Among the classics that have returned, we have a favorite that sends all coffee lovers into bliss, the Pumpkin Spice Latte. This iconic never disappointing beverage is a fall staple drink. It combines espresso with steamed milk, pumpkin, cinnamon, nutmeg, and clove topped with whipped cream and pumpkin pie spices. Another favorite returning to the Starbucks menu this season is the Pumpkin Cream Cold Brew, which blends sweetened Cold Brew with vanilla syrup, topped with cold foam and pumpkin spice, creating a perfectly balanced fall drink to enjoy this season. It is also great for those who prefer cold drinks with hints of autumn flavors. These two beverages are a must-try for fans looking to embrace the season and capture fall in its essence.  

A new beverage joining us this season is the Iced Apple Crisp Nondairy Cream Chai. It is a blend of warm chai spices, oat milk, and nondairy cold foam. With that spiced apple flavor, this drink is a perfect choice for those who are lactose intolerant or those who prefer plant-based options.  

But Starbucks is not only bringing on tasty fall beverages this season; they also came with quite a variety of tasty treats, like the new Raccoon Cake Pop that combines vanilla cake and buttercream that is dipped in chocolaty icing. There is also the return of the Pumpkin Cream Cheese Muffin that entails a pumpkin muffin stuffed with cream cheese and topped with chopped spiced pepitas, and lastly, they have the Baked Apple Croissant, and the popular Pumpkin and Pepita Loaf are also amazing pairings for this fall season.